Episodes related to topic: roasts

Top Brew Flavors that Make Coffee Great and Terrible
Hosted by Joseph Darnell and Eric Rauch

This week on the podcast, Eric and Joe talk about one of the most perplexing issues of coffee: the ever complex number of flavors we taste from any variety of coffee bean. From floral notes to delicate spices, coffee can somehow taste like… almost anything edible and sometimes unedible! We explores the top nine categories of flavor and pick our favorites and shed light on personal experience with their taste testing specialty coffees.

Top Brew The Strawberry Blonde Blend
Hosted by Joseph Darnell and Eric Rauch

Is it true that the coffee beans are reminiscent of wheatgrass and tofu, or honeysuckle and Hershey bar? Joe and Eric discuss cupping vocabulary, and the differences between light, medium, and dark roasts.