Episodes related to topic: tea
Rob and Joseph have been enjoying hot coffee and tea lately and it got Rob thinking about the science of caffeine and flavorings. They discuss what makes a lethal dosage of substances, whether stimulants like caffeine are bad for people, and much more!
Joe welcomes our special guest, JT Manning from Moscow, Idaho, a former Starbucks’ barista. JT shares details about work life behind the counter, learning about craft coffee, the makeup of his home brewing ritual, and his general opinion of the Starbucks’ barista work experience.
For episode #50, Joe is joined by special guest Myke Hurley of the Relay.FM podcast network. They discuss how Myke, a British chap that prefers craft coffee over hot tea, enjoys his fussy coffee brew ritual. They also talk about how they started drinking coffee thanks to sweet beverages at Starbucks, how caffeine affects them, and where they get their fresh coffee beans in the United States and back home in England.
Eric and Joe discuss Colorado craft coffee roasters, units of ounce and gram measurements, American coffee history, hot tea, Celestial Seasonings, and more.