Episodes related to topic: press
Eric and Joe discuss French presses, what makes them special, why we use them, and why you may want to up your coffee brewing game with one. We consider the coarseness of the grind, water temperature and more in our subjective examination.
This week on the show, Eric and Joe introduce “follow-up,” discuss coffee percolators, explain how they would approach brewing large amounts of coffee for special gatherings at home, and more.
Craft roaster, Mike Davis of Railway Coffee, discusses his specialty coffee business with Joe Darnell. From humble beginnings, Mike has created a fine establishment seeking new ways to offer freshly roasted coffees to his town.
Eric and Joe discuss the richness of the French press coffee maker. This classic instrument pleases many a coffee drinker, like the Rauch family.
At long last, we are discussing our favorite coffeemaker. Eric and Joe endorse the AeroPress and offer their inverted brewing recipe. If you’re new to the show, this is an excellent episode to start with.
Hand-crafted goods are growing in popularity in all of the food groups. Eric and Joe discuss the influence of artisanal foods on “home brewed” coffee, and introduce their personal brew rituals.